Kings Catering Equipment
20" Single Deck Electric Pizza Oven
20" Single Deck Electric Pizza Oven
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A reliable commercial pizza oven designed for restaurants, pizzerias, takeaways, cafés, and fast food outlets. Ideal for cooking deep pan, thin crust, fresh dough, part baked, and frozen pizzas with consistent results.
Built for everyday commercial use, this countertop pizza oven is also suitable for cooking a variety of other foods including garlic bread, ciabatta, naan bread, pastries, pies, lasagne, and jacket potatoes.
Designed with durable high temperature painted steel construction, the oven features independently heated top and bottom alloy heating elements for even cooking performance. The internal hearthstone helps distribute heat evenly across the cooking chamber, supporting crisp and consistent pizza bases.
The adjustable thermostat allows precise temperature control up to 350°C, while the glass viewing window and interior illumination help operators monitor cooking progress during service.
Key Features
- Commercial countertop pizza oven
- Suitable for fresh, frozen, deep pan, and thin crust pizzas
- Capacity for 1 x 20 inch pizza
- High temperature painted steel construction
- Hearthstone base for even heat distribution
- Top and bottom alloy heating elements
- Adjustable temperature control (50°C to 350°C)
- Glass viewing window
- Illuminated on/off switch
- Cool touch Bakelite handle
- 120 minute timer
- Suitable for commercial catering environments
- One year manufacturer parts warranty
Specifications
- Dimensions: 770 x 720 x 270 mm
- Temperature Range: 50°C to 350°C
- Timer: 120 minutes
- Capacity: 20 inch pizza
- Weight: 31.8 kg
- Power: 2.2 kW / 240 V 50 Hz (plug in)
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